Wednesday 8 February 2012

Shokoh's Menu - Kale Crisps & Apple Compote

Shokoh is using our Jacobs Farm apples to make a sweet apple compote (try it on top of your muesli with a spoonful of Greek yoghurt), as well as crisps using our Wild Fields kale. Shoko's kale crisps are insatiably moreish - they are salty and brittle, while also being packed full of vitamins C, K and calcium. At 60p for a bag, they are one not to be missed this week.
Also available from the Curious Yellow Kafe: Stewed Lentils, Rhubarb Compote, Winter Coleslaw & Middle eastern Aubergine Dip.
See Shokoh's menu here

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